City Star Brewing
10 Year Echo consists of 4 members whose ages echo through 4 decades. They play fan-favorites from variety of genres that any crowd will recognize, mixed with those that will become new favorites. Don’t be surprised to hear a kazoo solo as they add their own style. Their music is sure to please crowds of […]
Double golden ale, a throwback to the first beer ever brewed at City Star. Available on tap and in cans to-go.
This firkin, a beer that has been naturally fermented and carbonated by its resident yeast was taken up a notch by adding mango. Available on tap only while supplies last.
A regular favorite returns! Squeeze, City Star’s American Kölsch brewed with sea salt and finished with lime puree. Pairs well with sunshine, fish tacos, grass skirts, and beach balls.
We play Honky tonk, Blues and Americana. Front man and vocalist Tom Pakele, co-founder of local blues band Hotfoot, is on acoustic guitar and harmonica, Scott Spanbauer of Johnny Blueheart and Spearfish Junction, plays pedal steel and electric guitars, and Jon Garson of Late for Supper, on bass. We cover a variety of blues artists, also Tom Waits, […]
A New England style Hazy IPA dry hopped with Cashmere and Strata hops. This beer was brewed while listening to electronic dance music including artists Illenium, Total Giovanni, Winston surfshirt and more. Tune in with us and enjoy this cold beer crafted just for you. City Star Electronic Dance Radio
German Hefeweizen brewed with classic Weihenstephan yeast and Root Shoot Malting’s Munich Wheat, a specialty of their Olander Wheat. The Town of Berthoud was built on wheat. The towering grain elevator was constructed by the Lovejoy brothers in 1919, at a time when agriculture dominated the local economy. The landmark on 3rd Street served as […]
Blueberry rhubarb wheat ale brewed with local grown Berthoud rhubarb barrel aged and soured 1 year. Available on tap only.
Juicy pale ale brewed with tropical Moutere and Riwaka hops from New Zealand. Available on tap and in cans to-go.
Steve Murray grew up in Easton, Pennsylvania and has been a singer/songwriter for 35 years. He played throughout Northern Colorado in the ‘90’s before heading to the Denver area to teach high school science for the last 25 years. He has now returned to Northern Colorado and is avidly pursuing his musical muse once again. […]
A session patio beer. City Star's Raspberry Saison is Belgian farmhouse ale brewed with rye and aged on pressed raspberries from Oregon's Willamette Valley. Available on tap and in 16oz cans to-go.
Sean Waters creates a feel-good mix of folk, soul, and americana inspired from his musical roots and experience teaching philosophy and composition at Colorado State University. Now 37, Waters has been writing, singing, and performing since 2002 with regional bands Wasabi and the Seers. In early 2019, Waters caught his first break after sharing demos with L.A.-based producer Justin Andres (Eric […]
Born in Estes Park, Colorado, in the sun and shadows of the Rocky Mountains, Ain't From Here is an up and coming band dedicated to bringing beautiful Americana music to the masses. The "fellas from 'round the way" have dubbed their sound "American Blue Dirt" and mix heartfelt lyrics with smooth harmonies to tell stories […]
Brewed with Root Shoot Pilsner Malt and flaked maize giving it a light body with a crisp finish. Fermented with a classic Mexican Lager strain for a clean flavor profile. Hopped with Sterling hops for its herbal and floral notes found in classic German Noble hops but also a light citrus flavor for a bright […]
Groovin' tunes from pop, country, soul Americana and good ol' rock 'n roll
Professional Banjoist Chris Elliott (C-Bob) is arguably one of friendliest and finest banjo players on the bluegrass scene, a formidable finger-picking musician. In 2007 he swept the Colorado Bluegrass Competition scene, championing the RockyGrass Banjo Competition, RockyGrass Band Competition and 2007 Telluride Band Competition. C-Bob plays with local musician Geoff Union and his band Ragged […]
Wheat ale brewed with Root Shoot Malting heritage Oland wheat, strawberries, and rhubarb grown and harvested by Berthoud local Mike Cook. Available on draft only.
SPECIAL TAPROOM HOURS! We will be open 12-6PM. Happy 4th of July!
An American IPA with grapefruit. Available on tap and 16oz 4-packs to go!
