Beer School: Off Flavors Sensory with Beyers Analytical
Join us for a special presentation by Kelley Freeman of Beyers Analytical Brewing Sciences. Taste and learn to identify a handful of common off-flavors. Beyers Analytical is an independent analytical laboratory based out of Fort Collins, CO dedicated to performing chemical measurements for breweries, distilleries, coffee roasteries, etc. Check them out at https://www.beyersanalytical.com/. About Beer […]

