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By in News Comments Off on Gamma Gallery Unveils Mural at City Star Brewing

Gamma Gallery Unveils Mural at City Star Brewing

Gamma Gallery’s latest mural will be unveiled this Thursday at City Star Brewing in downtown Berthoud. “All In at City Star” is a commissioned painting that was created completely free-hand, using only spray cans (no stencils or etching) on the 700 square foot concrete canvas. Gamma will be putting the final touches on his masterpiece throughout the day, and the official unveiling will take place at 5pm. Guests can order a pint of “All In” from the beertenders, Curbed Hunger food truck will be serving on site, and Clandestine Amigo will perform on the beer garden stage at 6pm.

Gamma developed the concept for the mural inspired by City Star’s historic roots and the general brewery vibe, which aims to maintain Berthoud’s history. He has taken inspiration from artifacts unearthed during this year’s taproom expansion and incorporated the wood grain on the concrete wall from wood forms used to construct the building in the early 1900’s. It is an incredible honor to feature Gamma’s work at City Star Brewing.

Gamma Acosta grew up in Longmont, Colorado. Drawing since before he could remember, creativity and problem solving were always on his mind. After graduating from school, Gamma did not pursue art for quite some time; it wasn’t until years later and perfect circumstances that he found a new expression, public art. The world was his painting surface, he discovered, and he had a way with a spray can that took him beyond the hardened parameters of street writing.

Painting large-scale projects of his own design, month after month, his unintended career began to gain speed. Today, he’s working all the time: creating murals inside and out for businesses. Gamma almost exclusively uses spray cans to create the photo-realistic pieces he has become known for. View Gamma’s portfolio online at http://gammagallery.co.

Gamma Gallery

By in News Comments Off on City Star Brewing Releases Outlaw in Bottles: Imperial Stout Aged in Kentucky Bourbon Whiskey Barrels

City Star Brewing Releases Outlaw in Bottles: Imperial Stout Aged in Kentucky Bourbon Whiskey Barrels

For Immediate Release:
City Star Brewing Releases Outlaw in Bottles: Imperial Stout Aged in Kentucky Bourbon Whiskey Barrels

The latest in the City Star Zoller Barrel Aged Series will be released in the City Star taproom on Saturday, October 21st, Outlaw. The 2017 vintage of this imperial stout was aged 14-18 months in Kentucky bourbon whiskey oak barrels and weighs in at 12.75% abv. Flavors of rich chocolate, toffee, dark dried fruit, oak, vanilla and of course American whiskey. A rich and creamy mouthfeel leaves you lingering for another pour.

“This is a very special release for us. Though we began barrel aging beer in 2012, our 2015 vintage of Outlaw was our first bottling of any kind at City Star. It is exciting to see where City Star was at the time of our 2015 release in comparison to this release, as it coincides with the opening of our long awaited beer garden and Zoller Barrel House.” – co-owner Whitney Way.

Bottles will be available for sale at $18/22oz bottle, AND Outlaw will be on draft for samplingEach bottle is dipped in wax and hand stamped with the City Star Brewing seal.

City Star will be hosting an Outlaw Preview in the taproom on Monday, October 2nd to kick off GABF festivities! More details about this event can be found at: citystarbrewing.com/outlaw-preview. For those attending GABF swing by our booth R7 for a limited release of Outlaw during each session. 

Outlaw 2017

Outlaw 2017

Outlaw 2017

By in News Comments Off on City Star Brewing Feature Article in Company Week

City Star Brewing Feature Article in Company Week

City Star BrewingCity Star Brewing
by Angela Rose on July 7, 2017, 07:38 am MDT
www.citystarbrewing.com
Berthoud, Colorado
Founded: 2012
Privately owned
Employees: 10
Industry: Brewing & Distilling
Products: Beer

With a big expansion, founders Whitney and John Way see their brewery becoming even more of a fixture in the local community.

“We always joke that Berthoud chose us,” laughs Whitney Way when asked why she and her husband, John, located their brewery in a small Northern Colorado town with less than 6,000 residents. That choice was made when family members purchased a century-old building in the city’s quaint downtown area that had once been home to one of Berthoud’s oldest businesses: City Star Barn.

“They came to us and said, ‘Hey, this is something you guys have always dreamt about,'” Way recalls. “We had the opportunity to rent this great, visible space, so we dove into the application process and self-financed by loading up credit cards for the most part.”

City Star Brewing

Over the course of 18 months, the couple completed a full renovation and purchased necessary brewery equipment. “It was a building that some people probably would have just torn down,” she says. “We were lucky to be a part of its renovation. During the build out, we did everything ourselves that we could from painting to woodworking. Our first equipment purchase was an old walk-in cooler from Upslope Brewing Company.”

To this day, they continue to produce beer on their original 3.5-barrel system, brewing each recipe two to four times in a row to fill their 7- and 15-barrel fermentation and bright tanks.

“We brew quite a bit on our mighty little system,” chuckles Way. In 2016, that amounted to 925 barrels of their six popular mainstays and around 40 different seasonals. “We’ve also been ramping up our barrel aging program,” she adds. “We have a lot of fun trying to release two to three unique beers every month. Some we repeat from year to year. Others we repeat but make changes to the recipe. Then there are always beers that we retire so that we can add new seasonals to the list.”

City Star Brewing

While they love playing around with new recipes, and are self-distributing kegs to local bars and restaurants, Way doesn’t see their total production number growing anytime soon.

“Our goal has always been to be a taproom-centric brewery,” she explains. “When we started out, we looked up to breweries like Strange Craft Beer Company, Wit’s End Brewing Company, and Copper Kettle Brewing Company. We felt like that would be attainable for us. Then, as we continued to grow and establish relationships with bigger breweries, we learned things that reinforced our decision to choose this model. So, we’ve really been investing in our taproom and local community.”

To that end, the Ways are currently wrapping up a 2,000-square-foot indoor and 1,000-square-foot outdoor expansion. “We bought the land and building to the east of City Star Brewing almost three years ago,” Whitney says. “We always knew that we’d need more taproom space. While we weren’t quite ready to dive in, we didn’t want to miss the opportunity. It has taken us quite a while to renovate it because we’re doing a lot of it ourselves. We were able to get a construction loan about a year ago to help us get through some of the bigger chores, but John has still had his hand in everything from framing to electric work.”

City Star Brewing

The pair hopes that the expansion — which includes a rentable barrel room, new bathrooms and spacious outdoor beer garden — will help them continue to establish a foundation as Berthoud’s local gathering place.

“On a weekly basis, we have live music and food trucks,” Way says. “We also love to collaborate with local organizations. We have an annual festival called Hops and Harley that celebrates dogs and craft beer. Flap Jack Day is another big annual event. We also do smaller events throughout the year like local benefits. Our community is really important to us, and we’re always looking for ways to participate in some way or another.”

Favorite beers: “John and I agree on a lot of things,” Way says, “and the beers we like tend to change with the seasons. In the summertime, we’ll drink a lot of refreshing lagers and juicy IPAs. When it’s colder, we especially like malty beers.” She points to the brewery’s bestsellers — Cowboy’s Golden, Bandit Brown and All American IPA — as great representations of the styles they love most.

City Star Brewing

Challenges: Way says one of City Star’s current challenges is finding the best way to take advantage of the recent expansion. “We have the awesome new space and we need to harness it,” she added. “It’s a really exciting challenge to have actually.”

Opportunities: Way says there is still a lot of opportunity for expanding their customer base within the immediate area. “It’s a small town, but a growing one as well,” she says.

Needs: “When we first opened, we bought what we could on the budget that we had,” Way says. “We’re now definitely at the point where we need to invest in a grain mill and a keg washer. It would be great to upgrade our brew system as well. We’ve been so focused on the expansion project that it will be nice to be able to refocus some energy and resources into our brewhouse.”

City Star Brewing

Original Article Source: https://companyweek.com/company-profile/city-star-brewing/brewing-beverage

By in News Comments Off on City Star Brewing Hosts Hops & Harley 2017

City Star Brewing Hosts Hops & Harley 2017

Hops & Harley 2017

A small Colorado brewery with a big heart has stepped up to help an organization that honors the legacy of Harley, the 2015 American Hero Dog and a little Chihuahua with a big dream. Hops and Harley is on June 24th, you won’t want to miss it!

Harley spent 10 years suffering abuse in a small cage in a puppy mill, never knowing the touch of a kind hand … until he was rescued and found a loving home. City Star Brewing, located in Berthoud, Colorado, learned the plight of the puppy mill dogs through Harley. Hops and Harley became a reality, and this year will be its fifth annual.

This dog-friendly, craft beer event is free to attend and designed to not only create awareness about puppy mills, but will also be fun for the entire family. All proceeds from the event go directly to Harley’s Dream to help educate the public about the realities of the commercial dog breeding industry.

Hops and Harley will take place on June 24th in Fickel Park in downtown Berthoud, just 3 blocks west of City Star Brewing. There will be live music featuring Bonnie & the Clydes and Wood Belly Bluegrass Band, a Doggy Doppelgänger contest, Painting & Pints, a wide offering of food trucks, activities for children and dogs, photo booth, puppy mill education, great beer and more! City Star Brewing will be pouring a variety of beers including Harley’s Honey Wheat, and Spirit Hound Distillers from Lyons will have cocktails crafted with their award-winning spirits.

More information about Hops and Harley can be found at: www.hopsandharley.com

Harley’s story is one of rags to riches. During his 5 years of freedom, this tiny Chihuahua raised more than $1,000,000 to set-free and care for puppy mill dogs. He educated and inspired people world-wide, teaching them that they, too, can make a difference. Harley’s Dream was established in 2016 to create awareness and educate the public about the commercial dog breeding industry, also known as puppy mills. They believe that a grassroots approach by large groups of concerned citizens is the most effective way to bring about change. Their focus is to encourage advocacy by providing the tools necessary to educate children and adults alike.

City Star Brewing offers award-winning, small batch ales, hand crafted on a 3.5 barrel brew system in the heart of downtown Berthoud, Colorado. The small town brewery was awarded Gold and Bronze medals at the famous Great American Beer Festival in 2015 and 2013. City Star first opened its doors in 2012 and has since become a destination for craft beer lovers near and far.

Hops & Harley