• ENJOY CRAFT BEER WHERE IT'S BREWED!

  • MON-WED 3-8pm, THU-FRI 3-9pm, SAT 12-9pm, SUN 12-8pm

Upcoming Events

Berthoud for Beginners

 1000 543 City Star Brewing

We will hosting Berthoud Historical Society President Mark French for a presentation on Berthoud for Beginners. French’s free to-the-public presentation will be held in the Zoller Barrel Room and will feature his historical perspective of the community’s early development including notable landmarks and geographic features. A life-long resident of the community, French aims to give newcomers to the community a unique historical context for Berthoud and the surrounding Little Thompson Valley.

The event will also provide an opportunity for participants to sign up for morning (9:00 a.m.) or afternoon (1:00 p.m.) Berthoud for Beginners field trips that Mr. French will be lead on Saturday, May 25, 2019. The three hour fieldtrip ($20 per person) will travel on a 16-passenger bus through Berthoud and the Little Thompson Valley while Mr. French describes the historical significance of various structures and sites. The $20 fee also includes a one-year complimentary membership to the Berthoud Historical Society. To reserve your spot on a 5/25 field trip contact Mark French at marksfrench2003@yahoo.com or 970-443-4491. Slots are expected to fill quickly.

Beer Release: Galaxy Pale Ale

 720 960 City Star Brewing

American Pale Ale dry hopped with Galaxy hops, imparting tropical fruit and citrus flavors. 6.6%ABV

Available in crowlers, growlers and kegs!

Wood Belly

Wood Belly Bluegrass Band

 640 675 City Star Brewing

Wood Belly blends traditional bluegrass with modern songwriting and whether you’re spinning your partner around or hanging on every word, the result is the same. You’re left smiling and wanting more. 2018 has been an exciting year as the group released their debut album, “Solid Ground” and won the prestigious Telluride Bluegrass Festival band competition.

Wood Belly was born when Chris Weist (Mandolin) met Craig Patterson (Guitar) and Chris Zink (Dobro) at the Rockygrass Festival in 2015. Within a year, they had teamed up with Aaron McCloskey (Banjo) and Taylor Shuck (Bass) and the music immediately fell into place. Since then the band has played at an ever-expanding list of great venues including the Mishawaka amphitheater, the Fox Theater (Boulder), and Cervantes (Denver). Their festival resume includes the Telluride Bluegrass Festival, Rapidgrass, the Durango Bluegrass Meltdown, the Keystone Bluegrass and Beer Festival, The Wyoming State Bluegrass and BBQ festival, Snowygrass, Grapes and Grass, and more.

Harley's Honey Wheat

Beer Release: Harley’s Honey Wheat

 1024 851 City Star Brewing

American wheat brewed with wildflower honey and orange peel. This brew is named after Harley, spokes-dog against puppy mills. Harley’s will be releasing on tap only in taproom on 9/8. Cans to drink will be for sale at the Puppy Mill Awareness Day event in Fickel Park on 9/9.

You can read more about Harley’s Dream here. 

Beer Release: Raspberry Saison

 1024 768 City Star Brewing

A session patio beer to usher in spring. City Star’s Raspberry Saison is Belgian farmhouse ale aged on pressed raspberries from Oregon’s Willamette Valley.

Brews and Blossoms Workshop

 640 675 City Star Brewing

A wonderful way to treat mom for Mother’s Day! Come for your mom, with your mom, or send your mom. Learn to create an amazing floral arrangement in a vase using beautiful seasonal flowers. Includes 1 beverage and all materials for mom to take home a stunning bouquet!

 

Tickets for this Flower Gypsy pop up workshop are $65 with a limited amount of 15 people – sign up ASAP to reserve your spot through Eventbright >>here<<

or you can copy and paste this link  https://www.eventbrite.com/e/brews-and-blossoms-workshop-tickets-59552000637

Ohana Eatery Brunch

 640 675 City Star Brewing
Ohana Eatery is out of Longmont is a community supported food truck that works with local businesses, farms and artisans. They try to source as much locally as they can and have a dinner style menu that reflects their cooking career and heritage!
SAMPLE MENU

Sky Pilot Farm Eggs and Toast           -7
Two Scrambled SPF Eggs Served over Butter Toasted Babette’s Pullman w/ Pickled Onions and  Local Watercress
Add Hazel Dell Mushroom Conserva        -4
Add Benton’s Aged Country Ham             -4

Avocado Toast                                    -7
Organic Hass Avocado Smashed on Toasted Babette Pullman Bread w/ Mushroom Conserva, Local Radish, Watercress, Fleur de Sel and Olive Oil

All Day Breakfast Sandwich                        -9
Beeler’s Maple Sausage, SPF Fried Egg, Cheese, Hot Honey, on a Organic Colorado Flour Biscuit

Roasted Tomato Egg and Cheese              -8
Roasted Rocky Mountain Fresh Tomato, Sky Pilot Farm Fried Egg, Melted Havarti, and Zhoug on a Organic Colorado Flour Biscuit

Plus Daily Brunch Specials!

Beer School: A Discussion on Brewing Local with Elevated Fermentations

 1000 996 City Star Brewing
Join us for a special presentation by Kristin and John Gawthrop of Elevated Fermentations on brewing local and Colorado beer diversity. Throughout history brewers used the malts, hops, water and yeast specific to that area to develop their signature beer styles. Find out how this led to such a diverse range of beers and why Colorado brewers are in a unique position to brew styles that have yet to be invented.
Elevated Fermentations is a homebrew supply shop that focuses on local malts, hops, yeast, spices, and gifts. Wine, mead, cider, kombucha products available. Check them out at https://www.elevatedfermentations.com/
About Beer School….
Beer School is in session the first Tuesday monthly in City Star Brewing’s Zoller Barrel House; it’s a social group to connect Berthoud area beer enthusiasts with an emphasis on beer ingredients, beer styles and knowledge, home brewing, and any topic that takes you beyond the pint in front of you. Join the Berthoud Beer School Facebook group to connect virtually!
Beer School includes public presentations with unique topics and guest speakers to appeal to beer lovers, home brewers, pro brewers, and even just curious community members. There will be a private homebrew share tasting for those interested at 7:30pm, to follow the presentation.

Beer School: pH Meters and Titratable Acidity with Beyers Analytical

 1000 996 City Star Brewing
Join us for a special presentation by Beyers Analytical Brewing Sciences.  Evan Beyers and Kelley Freeman will discuss pH meters and titratable acidity. Beyers Analytical is an independent analytical laboratory based out of Fort Collins, CO dedicated to performing chemical measurements for breweries, distilleries, coffee roasteries, etc. Check them out at https://www.beyersanalytical.com/.
 
About Beer School….
Beer School is in session the first Tuesday monthly in City Star Brewing’s Zoller Barrel House; it’s a social group to connect Berthoud area beer enthusiasts with an emphasis on beer ingredients, beer styles and knowledge, home brewing, and any topic that takes you beyond the pint in front of you. Join the Berthoud Beer School Facebook group to connect virtually!
Beer School includes public presentations with unique topics and guest speakers to appeal to beer lovers, home brewers, pro brewers, and even just curious community members. There will be a private homebrew share tasting for those interested at 7:30pm, to follow the presentation.

Honeytree

 600 599 City Star Brewing

Honeytree is a collaboration between Monocle Band’s Monica Whittington and Eric Wiggs, with a focus on artist and songs that have shaped their sound.

Check out their music here:
https://www.reverbnation.com/honeytree