City Star Brewing
Sour barrel aged wheat conditioned with a fruit cocktail of CaraCara Orange, Calamansi, Peach and Pink Guava Fruit – available on draft only.
Sour Barrel Aged Bergamot Blonde: golden ale aged 10 months in tequila oak barrels with sour bacteria. Finished with Bergamot, an Italian citrus. 6% ABV
Available on draft only
Sour brown ale aged and soured 18 months in Cabernet barrels, finished with tart red cherries. To be released in 22oz bottles and on draft.
A Barrel aged sour with Palisade Peaches. Available in 22oz bottles. Order to-go at citystarpickup.com
Food Truck: Sweaty Moose 12pm.
A barrel aged sour with cranberries and vanilla. Available in 22oz bottles. Order to-go at citystarpickup.com
Food Truck: Sweaty Moose 12pm
Hibiscus Rhubarb Sour – golden strong ale brewed with Berthoud grown rhubarb, aged and soured in oak barrels 16 months, and conditioned on hibiscus flowers. Draft only release (no to-go availability).
Refreshing sour salted lime kölsch aged and soured 9 months in Tequila chili oak barrels. 5% ABV
Sour raspberry barrel aged brown ale aged in Breckenridge whiskey oak barrels.
Available on tap and in 22oz. bottles to-go.
Scoundrel is the latest release in City Star’s Zoller Barrel Aged Series. This brown ale aged and soured in 4 oak Cabernet barrels for 2 years. Scoundrel was debarreled separately onto raspberries, Madagascar vanilla, and medium roast coffee. Try Scoundrel and all 3 variants at the July 20th taproom release! 1 case limit for Scoundrel and Raspberry Scoundrel. 6 bottle limit for Vanilla Scoundrel and Coffee Scoundrel.
More about the 3 variants…
Red Rasperries from Oregon’s Willamette Valley
Madagascar Vanilla by Black Garlic Spice Co. (Loveland, CO)
Medium Roast Coffee by Aspen Street Coffee (Fruita, CO)
Sour Pomegranate Barrel Aged Kölsch. This nice approachable sour is perfect for patio weather and brewery anniversary celebrations (City Star Turns 7!).