• ENJOY CRAFT BEER WHERE IT'S BREWED!

  • MON 3-8pm, TUE-THU 3-9pm, FRI 3-10pm, SAT 12-10pm, SUN 12-8pm

Upcoming Events

Blueberry Pale Ale

1024 887 City Star Brewing

Pale ale brewed with Norwegian farmhouse kveik yeast and dry hopped with mosaic hops and blueberries. 5.7% ABV.

Food Truck: Sweaty Moose
Music: Wolf Loescher

cyclHOPS

800 800 City Star Brewing

A creative taqueria-inspired menu features unique flavor combinations, authentic taco-makin’ techniques and delicious takes on traditional Mexican food.

tangerine farmhouse ale

Tangerine Farmhouse

692 844 City Star Brewing

Tangerine Farmhouse: Belgian farmhouse ale infused with juicy tangerine.

Available in the taproom on draft and in cans to-go. Order online at citystarpickup.com

Food Truck: Ting’s Things
Live Music: Hardwood Heart 6-8:30

hazy dorado

Hazy Dorado

743 808 City Star Brewing

Hazy IPA double dry hopped with galaxy and el dorado hops, 6.25% abv. Available on draft and in cans Saturday!

Live Music: Taylor Shae 6-8:30
Food Truck: Georgia Boys BBQ

hoppy peach

West Coast Peach IPA Release

548 690 City Star Brewing

West-Coast American style IPA dry hopped with Mosaic and Galaxy hops, fermented with yellow peach puree, 7% ABV

Berthoud Barb

936 1024 City Star Brewing
Wheat ale brewed with Root Shoot Malting heritage Oland wheat and rhubarb grown and harvested by Berthoud local Mike Cook. Available on draft and to-go in 16oz cans.
Pineapple IPA

Beer Release: Pineapple IPA

800 867 City Star Brewing

West Coast IPA dry hopped with Citra hops and pineapple! Grab it in the taproom on draft or in 16oz. cans at citystarpickup.com

Beer Release: Grapefruit IPA

1024 1024 City Star Brewing

An American IPA with grapefruit. Available on tap and 16oz 4-packs to go!

Beer Release: Time Machine

600 450 City Star Brewing

West Coast Style IPA brewed with all Root Shoot malted barley and rye, dry hopped with Simcoe hops.

Available on draft and in cans to-go at citystarpickup.com

Beer Release: Country Pumpkin

600 450 City Star Brewing
Fall in Colorado is cued by cooler nights, gold leaves, morning frost and the arrival of Country Pumpkin. This harvest ale is brewed with pumpkin and the perfect balance of autumn spices: cinnamon, ginger, allspice, cloves, nutmeg. Then Country Pumpkin was finished with Madagascar Vanilla.