The latest in City Star’s Barrel Aged Series will be released in the City Star taproom this Saturday: Hellbilly, a sour harvest ale brewed with pumpkin, cinnamon, ginger, allspice, cloves, nutmeg and vanilla and aged 10 months in rum oak barrels. The brew features a deep orange hue, offers a bouquet of spices on the nose, tastes remarkably tart (3.46 pH) with a pumpkin oak finish, 7% ABV.
500 bottles will be available for sale at $18/22oz bottle (1 case limit), AND Hellbilly will be on draft for sampling.
Each bottle is dipped in wax and hand stamped with the City Star Brewing seal. With only 500 bottles of Hellbilly we don’t expect our supply to stick around.