Events

Views Navigation

Event Views Navigation

Today

  • Yes Chef

    Yes Chef

    Husband and Wife Chefs creating fun and flavorful food to satisfy every palate! Wagyu Burgers, Gyros, Fried Curds and always a few fun surprises to try.

  • Mixed and Mashed

    Mixed and Mashed

    To provide wholesome, satisfying meals at an excellent value, redefining the concept of a nourishing dining experience. Our commitment is to offer heartwarming and more fulfilling options, making every dollar […]

  • Beer Release: Country Pumpkin

    Fall in Colorado is cued by cooler nights, gold leaves, morning frost and the arrival of Country Pumpkin. This harvest ale is brewed with pumpkin and the perfect balance of […]

  • Beer Release: Berthoud Bock

    Traditional German style Bock. A medium bodied beer with malty caramel notes and a lingering sweet finish. Available on tap and in 16oz. cans to-go.

  • Mike Finders Duo

    Mike Finders

    Mike Finders is a guitarist, bandleader, singer, entertainer, educator in his multi-decade career in story and song.  For the last fifteen years he has toured Colorado and the West with […]

  • Sugar Britches

    Sugar Britches

    Sugar Britches is a blend of mischievous high-brow honky-tonk with eclectic instrumental accompaniment and clever lyrics, written by Brian Johanson and performed by a cavalcade of characters. Combining good ‘ol […]

  • Rachel Alena

    Rachel Alena

    Rachel Alena began making before she was talking. As a child, she listened to her mom and dad who were in a band together. Her father was a member of […]

  • Beer Release: Time Machine

    West Coast Style IPA brewed with all Root Shoot malted barley and rye, dry hopped with Simcoe hops. Available on draft and in cans to-go.

  • Beer Release: Chili The Kid

    Chili The Kid, American Pale Ale infused with Sandia Chili Peppers lending mild heat and a nice chili aroma and flavor. Chilis were roasted fresh and added same day to […]

  • Beer Release: Raspberry Bandit

    Bandit Brown ale fermented on real raspberries from Oregon’s Willamette Valley. The raspberries impart a garnet color and tart flavor to the beer. Available on draft and in 16oz cans

  • Beer Release: Cabaret

    Sour raspberry barrel aged brown ale aged in whiskey oak barrels. Available on tap and in 22oz. bottles to-go.

  • Beer Release: Dead or Alive

    This outlaw of an imperial IPA was brewed with Centennial, Mosaic and Simcoe hops, and then dry hopped with Eldorado hops. Dead or Alive’s hop bill imparts extreme hop bitterness […]

  • Beer Release: Chai Watchman

    Stout brewed with cinnamon, ginger, cloves, cardamom and vanilla. Available on draft and in 16oz 4-packs to-go!

  • Beer Release: Holiday Cheer

    Holiday ale brewed with cranberry, orange, vanilla and lactose. Available on tap and in cans to-go.

  • Beer Release: Deadwood Imperial Red

    Imperial Red ale aged 9 months in Leopold Bros whiskey oak barrels and dry hopped with Vista hops. Available on draft and in 22oz. bottles.

  • Beer Release: Widow Maker Imperial Stout

    A winter favorite returns! Our darkest beer for the darkest day of the year. This Imperial Stout will be available on draft with variants TBD. Commemorative glasses available for purchase […]

  • Pineapple IPA

    Beer Release: Pineapple IPA

    West Coast IPA dry hopped with Citra hops and pineapple! Grab it in the taproom on draft or in 16oz. cans.