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Beer Releases

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  • Beer Release: Oktoberfest

    Festbier Lager brewed with German malt and noble hops. Moderate, elegant malt flavor and light hop character. Golden-copper hue. Easy drinking fall seasonal. Lederhosen optional. On draft and in 16oz can 4-packs.

  • Beer Release: Homegrown IPA

    American IPA wet hopped with fresh Centennial hops grown in the City Star beer garden. Available on draft only.

  • Beer Release: Sour Strawberry Rhubarb

    Barrel aged strawberry rhubarb sour brewed with locally grown rhubarb. Aged/soured 1 year in barrels. Available on tap only.

  • Beer Release: Berthoud Bock

    Traditional German style Bock. A medium bodied beer with malty caramel notes and a lingering sweet finish. Available on tap and in 16oz. cans to-go.

  • Beer Release: Country Pumpkin

    Fall in Colorado is cued by cooler nights, gold leaves, morning frost and the arrival of Country Pumpkin. This harvest ale is brewed with pumpkin and the perfect balance of autumn spices: cinnamon, ginger, allspice, cloves, nutmeg. Then Country Pumpkin was finished with Madagascar Vanilla.

  • Beer Release: Time Machine

    West Coast Style IPA brewed with all Root Shoot malted barley and rye, dry hopped with Simcoe hops. Available on draft and in cans to-go.

  • Beer Release: Chili The Kid

    Chili The Kid, American Pale Ale infused with Sandia Chili Peppers lending mild heat and a nice chili aroma and flavor. Chilis were roasted fresh and added same day to the beer. Available on draft and in cans to-go.

  • Beer Release: Raspberry Bandit

    Bandit Brown ale fermented on real raspberries from Oregon’s Willamette Valley. The raspberries impart a garnet color and tart flavor to the beer. Available on draft and in 16oz cans

  • Beer Release: Cabaret

    Sour raspberry barrel aged brown ale aged in whiskey oak barrels. Available on tap and in 22oz. bottles to-go.

  • Beer Release: Dead or Alive

    This outlaw of an imperial IPA was brewed with Centennial, Mosaic and Simcoe hops, and then dry hopped with Eldorado hops. Dead or Alive’s hop bill imparts extreme hop bitterness with vibrant citrus and aromatic pine flavors. The malt backbone lends this beer an amber hue and nicely balances the onslaught of hops. Available on […]

  • Beer Release: Chai Watchman

    Stout brewed with cinnamon, ginger, cloves, cardamom and vanilla. Available on draft and in 16oz 4-packs to-go!

  • Beer Release: Holiday Cheer

    Holiday ale brewed with cranberry, orange, vanilla and lactose. Available on tap and in cans to-go.

  • Beer Release: Widow Maker Imperial Stout

    A winter favorite returns! Our darkest beer for the darkest day of the year. This Imperial Stout will be available on draft with variants TBD. Commemorative glasses available for purchase in taproom while supplies last. Grab your stouts to-go in a mixed 4-pack or single can option.

  • Pineapple IPA

    Beer Release: Pineapple IPA

    West Coast IPA dry hopped with Citra hops and pineapple! Grab it in the taproom on draft or in 16oz. cans at citystarpickup.com